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Christmas Party Menu 2019

 

To start

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Roasted tomato & basil soup, garlic croutons

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Classic Caesar salad, marinated anchovies

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Home cured smoked salmon, watercress, capers & lemon

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Cocktail of prawns, avocado & tomato, horseradish crisps

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Confit pork & roast chicken terrine, beetroot & red onion chutney, rustic bread

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To follow

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Roast English turkey, chestnut & apricot stuffing, chipolata & bacon, fresh cranberry sauce, red wine gravy

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Breast of local pheasant, bacon, brussel, potato & chestnut hash, red wine jus

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Braised short rib of beef, caramelised shallots, mash, port wine jus

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Baked salmon fillet wrapped in pastry, casserole of white beans & winter vegetables, pesto

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Braised fennel, black olives, baby spinach & fresh gnocchi, soft herbs & sundried tomatoes

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To finish

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Steamed Christmas pudding, brandy cream sauce

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Chocolate & hazelnut parfait, orange syrup, fresh berries

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Lemon posset, fresh berries, homemade shortbread

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Mature English cheddar, water biscuits, pineapple chutney

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Homemade mince pies & coffee £2.00

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Vegan options available on request

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2 courses £22.50

3 courses £27.50

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Available for party bookings 3rd – 20th Dec, Tuesday to Saturday, Lunch and Dinner. Earlier bookings available on request.

All party tables include Christmas crackers. Prior booking and pre-ordering necessary.

 

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