Christmas Party Menu 2019

 

To start

Roasted tomato & basil soup, garlic croutons

Classic Caesar salad, marinated anchovies

Home cured smoked salmon, watercress, capers & lemon

Cocktail of prawns, avocado & tomato, horseradish crisps

Confit pork & roast chicken terrine, beetroot & red onion chutney, rustic bread

To follow

Roast English turkey, chestnut & apricot stuffing, chipolata & bacon, fresh cranberry sauce, red wine gravy

Breast of local pheasant, bacon, brussel, potato & chestnut hash, red wine jus

Braised short rib of beef, caramelised shallots, mash, port wine jus

Baked salmon fillet wrapped in pastry, casserole of white beans & winter vegetables, pesto

Braised fennel, black olives, baby spinach & fresh gnocchi, soft herbs & sundried tomatoes

To finish

Steamed Christmas pudding, brandy cream sauce

Chocolate & hazelnut parfait, orange syrup, fresh berries

Lemon posset, fresh berries, homemade shortbread

Mature English cheddar, water biscuits, pineapple chutney

 

Homemade mince pies & coffee £2.00

 

Vegan options available on request

2 courses £22.50

3 courses £27.50

Available for party bookings 3rd – 20th Dec, Tuesday to Saturday, Lunch and Dinner. Earlier bookings available on request.

All party tables include Christmas crackers. Prior booking and pre-ordering necessary.