Christmas Party Menu 2019
To start
Roasted tomato & basil soup, garlic croutons
Classic Caesar salad, marinated anchovies
Home cured smoked salmon, watercress, capers & lemon
Cocktail of prawns, avocado & tomato, horseradish crisps
Confit pork & roast chicken terrine, beetroot & red onion chutney, rustic bread
To follow
Roast English turkey, chestnut & apricot stuffing, chipolata & bacon, fresh cranberry sauce, red wine gravy
Breast of local pheasant, bacon, brussel, potato & chestnut hash, red wine jus
Braised short rib of beef, caramelised shallots, mash, port wine jus
Baked salmon fillet wrapped in pastry, casserole of white beans & winter vegetables, pesto
Braised fennel, black olives, baby spinach & fresh gnocchi, soft herbs & sundried tomatoes
To finish
Steamed Christmas pudding, brandy cream sauce
Chocolate & hazelnut parfait, orange syrup, fresh berries
Lemon posset, fresh berries, homemade shortbread
Mature English cheddar, water biscuits, pineapple chutney
Homemade mince pies & coffee £2.00
Vegan options available on request
2 courses £22.50
3 courses £27.50
Available for party bookings 3rd – 20th Dec, Tuesday to Saturday, Lunch and Dinner. Earlier bookings available on request.
All party tables include Christmas crackers. Prior booking and pre-ordering necessary.