a la carte menu

Available Tuesday-Thursday 6-9pm, Friday 6:30-9pm, Saturday 12-3pm and 6-9pm

Starters

Mixed olives with bread £4.95

Classic Caesar salad, spicy chorizo £6.50/£11.50

Deep fried crispy squid, honey & black pepper £6.50

Tiger prawn tempura, chilli mayonnaise £6.95

Avocado, bacon & crouton salad, rocket & parmesan £6.50/£11.50

Sharing plates (for two)

Classic plate £11.95

Jamon Serrano, chorizo salami, mozzarella cheese, sundried tomatoes, black olives, capers, bread and olive oil

Carnivore plate £13.95

Jamon Serrano, chorizo salami, cured pork loin, Spanish salchichon, chorizo, bread and olive oil

Mains

English sirloin steak, grilled tomato, flat mushroom, watercress, hand cut chips, café du Paris butter £18.95

Surf 'n' turf, sirloin of English beef, sauteed tiger prawns, herb butter, hand cut chips & rocket £19.95

Prime fillet burger, hand cut chips, fresh BBQ sauce £14.50

Add cheese, bacon or grilled chorizo £1.50 each

Fish and chips: cod in beer batter, hand cut chips, caper & parsley mayonnaise, lemon £13.95

Fried fresh fish platter, caper parsley mayonnaise, hand cut chips £14.95

(Cod, shrimps, tiger prawns, squid)

Macaroni cheese, sun dried tomatoes, black olives, parmesan & goats‘ cheese £12.95

Baked fillet of salmon, Asian salad, bean sprouts, coriander, sesame & soy £14.95

House salad: lettuce, tomatoes, olives, asparagus, red onion, serrano ham & egg £12.95

Tiger prawn & chorizo paella, roasted red onions & baby spinach £13.95

Or paella for two £26.00

Upgrade your paella: black pudding, shredded steak & a fried egg £4 p/person

Sides

Hand cut chips £3.95 Rocket & parmesan salad £4.95

Mixed leaf salad £4.95 Halloumi fries £5.50

Steamed greens £4.50 Stir fry vegetables £4.50

All our food is prepared on site using freshly sourced local produce.

For any dietary requirements or queries, please inform a member of staff upon booking and ordering.